This whiskey is just fun because its Japanese whiskey acting like a Scotch. If you were to close your eyes when drinking this whiskey, images of Scotland would surely work their way into your mind. There is a light air of peat in this whiskey, just a subtle smokiness that I find really enjoyable. Professionals say, whiskey is all about the water, and I think this product shows this to be true. If you really focus when drinking this product you will find amongst all its bold flavors, whispers of this whiskey’s origins. Make a night of it and go out for sushi, have some sake, and finish with a pour of the 12 or 18-year. I think you too will become a fan of this product.
This Whiskey is a conversation starter and a crowd pleaser. As a bartender I find people are rather excited to buy it when you tell them where it comes from. We carry the 12 and the 18-year, and I have been very happy with this whiskey. Even though we have over 140 whiskey’s this product still moves off our back bar at a steady pace.
The following review was taken from their website,
“SUNTORY YAMAZAKI 18-YEAR-OLD WHISKY
WINS DOUBLE GOLD IN SAN FRANCISCO
First Japanese Whisky Honored at International Spirits Competition
NEW YORK, May 12, 2005 – Suntory Yamazaki has won Double Gold for its 18-year-old single malt whisky at this year’s San Francisco World Spirits Competition. Yamazaki was the first and only Japanese whisky to pick up an award at the competition, beating out a host of other international competitors to claim the gold.
“We are very proud of this recognition by the spirits world,” said Shin Adachi, Vice President of Sales & Marketing for Suntory International. Yamazaki 18 impressed an esteemed panel of judges, including F. Paul Pacult, Dale DeGroff and Richard Carleton Hacker, Spirits Editor of the Robb Report. The San Francisco World Spirits Competition is overseen by Anthony Dias Blue.
“We introduced Yamazaki only last July,” added Adachi. “Winning Double Gold affirms our 18-year-old whisky meets the highest international standards for excellence.”
Yamazaki single malt whisky is made from the purest natural ingredients and has a smooth, honeyed taste. Suntory whiskies are handcrafted at Japan’s oldest distillery, built by Suntory founder Shinjiro Torii in 1923. The distillery is situated in the Vale of Yamazaki on the outskirts of Kyoto, an ideal environment for whisky production where the same exceptionally pure waters used in Japan’s most famous tea ceremonies are used to produce Yamazaki whiskies.”
For more information go to http://www.suntory.com/yamazaki/